You get stuck in a rut, you're brain is fresh out of new ideas, and ordering pizza for the 5th time this week I'm not judging, that sounds awesome! We've got you covered!
Troll these recipes for some inspiration that's sure to make you say, "YUM! More this way. I'm a firm believer that cupcakes are little rays of sunshine in any day, and my desert island food is definitely chocolate chip cookies! So grab some chocolate, coconut, or cookie dough and let's dig in! Party bites, dips, finger foods, and game day favorites This post may contain affiliate links.
Read my disclosure policy. Pinterest Facebook Twitter Yummly Email. Jump to Recipe Print Recipe. Print Recipe Pin Recipe. Prep Time 4 mins. Cook Time 1 min. Chilling Time 3 hrs. Total Time 3 hrs 5 mins. Course Drinks. Cuisine Mexican. Servings Calories 40 kcal. Equipment 10 2-ounce plastic cups with lids. Place the plastic cups in a baking dish or small baking sheet so they're easy to transport. While whisking, pour the hot water into the gelatin and stir until the gelatin is dissolved.
Add the sugar, and whisk until dissolved. Add the sweet and sour, lime juice, and tequila and stir to combine. Transfer the jello shot to the refrigerator and chill until set, 2 to 3 hours. Nutrition Info. Ingredients Decrease Serving The ingredient list now reflects the servings specified.
Add all ingredients to shopping list View your list. Pour mixture into shot glasses. Refrigerate until set, about 5 hours. I Made It Print. Full Nutrition. Reviews 3 Read More Reviews. Most helpful positive review Sherri Mincey. Rating: 5 stars. I made a double batch and it turned out great. Super quick and easy too. Chill in the refrigerator for about 10 minutes. In a separate bowl, stir the boiling water and lime gelatin together until the gelatin is completely dissolved.
If using, whisk the unflavored gelatin into the chilled tequila mix. Let sit for 1 minute. Combine the warm lime gelatin mix and the tequila mix, and stir well. Pour the liquid into shot glasses, molds, or a shallow baking pan for a sheet of gelatin to cut up once set. Refrigerate for at least 2 hours overnight is best , until the liquid sets completely. Serve cold and enjoy. Jello shots are often enjoyed as a supplementary party treat, and it's easy to have a few at once.
Be careful because these boozy jigglers have an alcohol content around 10 percent ABV 20 proof. Too many can catch you by surprise. Go easy on the amount of liquor you use, or your jello shots won't set. While it might be tempting to use more, stick with the recipe to ensure you get a proper gel and not a slushy mess. Recipe Tags:. Actively scan device characteristics for identification. Use precise geolocation data.
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